Aoraki/Mount Cook National Park: landscape and origins
According to DOC, Aoraki/Mount Cook is New Zealand's great alpine park: the highest mountains and largest glaciers in the country, a harsh land of ice and rock.
Five major valley glaciers shaped the landscape: Godley, Murchison, Tasman, Hooker and Mueller. According to DOC there are also over 150 named smaller hanging glaciers. The lower Tasman is covered in rock debris; near the Hochstetter Icefall its ice is about 600 m (1,969 ft) thick.
Captain J. L. Stokes gave the mountain its European name in 1851, after James Cook. Ngāi Tahu see Aoraki as an ancestor and consider it inappropriate to climb onto his head. The summit was first reached in 1894 by Tom Fyfe, Jack Clarke and George Graham.
The park is part of the Te Wāhipounamu World Heritage Area in south-west New Zealand, inscribed by UNESCO in 1990; it covers 2.6 million hectares, about 10 per cent of the country.
DOC: Walking tracks in Aoraki/Mount Cook brochure (70,696 ha, 1953, tracks, times, height gain) ↗
The park in numbers
- Area
- 70,696 ha
- National park since
- 1953
- Aoraki/Mount Cook
- 3,724 m
- Glacier cover
- 40 %
- Tasman Glacier
- about 23 km
- World Heritage
- 1990
- Plant species
- over 300
- Bird species
- about 40










